Indian Recipes

Chunky Chicken Korma

Flavour:

Indian flag  Indian

Preparation time:

 15 minutes

Cook time:

 20 minutes

Total time:

 35 minutes
35

Ingredients:
  • 500g jar Homepride Korma Cook-In-Sauce
  • 1 onion
  • 100g mushrooms
  • 5 small new potatoes
  • 2 small tomatoes – chopped
  • 4 chicken breasts – cubed
  • 15ml (1tbsp) vegetable oil

Instructions:
  1. In large frying pan, heat oil and stir-fry onion, mushrooms and new potatoes for 5 minutes before adding chicken. Continue stir-frying for 5 minutes.
  2. Stir in sauce, reduce heat and simmer for 15 minutes until chicken and vegetables are tender.
  3. Just before serving, stir in 2 chopped tomatoes.
  4. Serve with rice and enjoy!

Related Product:

arrow icon Korma Cook-In-Sauce