Pasta Bakes

Mediterranean Vegetable with Crunch topping

Mediterranean Vegetable with Crunch topping

Nutritional information:        (typical values per 100g as sold)

Energy:

267kJ / 63kcal

Protein:

1.7g

Carbohydrate:

13.6g

of which sugars:

6.1g

Fat:

0.2g

of which sugars:

<0.1g

Fibre:

7.5g

Sodium:

0.37g

Salt equivalent:

0.93g

Ingredients:

Ingredients for Mediterranean Vegetable Pasta Bake Sauce: Tomato puree (67%), Tomatoes (5%), Onion (5%), Water, Red Pepper (3.5%), Green Pepper (3.5%), Courgette (3%), Corn Starch, Sugar, Salt, Garlic Puree, Concentrated Lemon Juice (contains Sulphur Dioxide), Oregano, Basil, Dried Fennel, Black Pepper. Ingredients for Crunchy Breadcrumb Topping: Breadcrumbs (6.5%), Salt, Herbs, Onion Powder, Natural Flavouring, Colour (Paprika Extract).

Allergy advice:

Contains Sulphites, Wheat, Gluten